Pizza and Subs at Atlantic City
Restaurant Tony Boloney's has launched the Mustache Mobile. Accessible to cater private events throughout the South Jersey area, the truck can serve anything around the restaurant's menu (think pizza topped with fresh herbs, homemade marinara, and hand-pulled mozzarella, and subs stuffed with hand-rolled meatballs or 10-spice steak). Catering fees comprise two hours of trash cans, and serving time, food, plates, cups, napkins, cutlery and start at $ 1,000.
Oysters in New York
As an interactive option to a bar, Oysters XO equips its hosts on ice dangling from their waists as they make their way through a bunch, shucking oysters on the spot. The servers carry containers of sauces, as well as buckets for shells that are empty. The oysters come from oyster farms on the East and West coasts.
Food in Austin
To feed a bunch quickly, catering company 86 This has a lineup of bulk family-style meals, which include dishes such as "messy Sicilian lasagna" delivered ready-to-eat and function. The business serves trays box lunches, and plated meals.
Cookies and Sweets in Houston
Putting a playful spin on the moment's dessert, Petite Sweets can appeal macarons in seasonal flavors including mint chocolate chip, candy cane, and pumpkin seeds. Color can customizes event trays, and also the bakery also provides cake pops pies, marshmallows, and cupcakes.
Mexican-Korean Fusion in Houston
Food truck Coreanos relocated to Houston in 2012, and its fare can be obtained for event catering. The cellular truck may show up on site at events to function 1 thing--such as short-rib-topped cheese chips or barbecue burritos--also it can offer the whole menu to guests.
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